Incoming Guests: Fish Processing

One of the great treats of your trip to Sund’s Lodge will be the permanent memories you take home with you and some fresh fish, if you so desire. Every day after your fishing session, we’ll take pictures of your fish and weigh in your salmon or halibut for bragging rights. Then, as you head to the hot tub or for a walk around the property, our team will cut and filet your fish, piece into smaller chunks, wash with fresh water and vacuum pack. Upon departure from Sund’s Lodge, we’ll load all the fish you caught into a waxed box for the ride home. You won’t have to lift a finger until you get back to your home destination. Your fish boxes can be checked as luggage on your commercial flights. And the frozen fish serve as insulators in the waxed box and the fish are kept safe as they travel around the world. Last summer we shipped fish to France, Norway and even Bahrain!